I hosted a dinner party on St Patrick’s Day with the hope that everyone would bring Irish inspired food or at least food that was green. I was the only one that followed that theme! However we did have lots of yummy food and a jolly good time. Here are a selection of the dishes we ate that night.
Filo Pastry wrapped feta cheese, garlic and parsley
Tuna Salad
Mint Cupcakes
Tomato, Mozarella, pesto
Abandon Spoon! 