Mince Pies

Mince Pies

I never used to like mince pies (yes I’m strange I know), and now that I do like them I only really like home made ones. However the other day I tried some shop bought ones made with puff pastry and I liked them, so thought I would give it a go at making them myself and then hopefully I would really really like them!


Ingredients

Ready made Puff pastry
Mincemeat
Caster Sugar

Mince Pies- Ingredients

Method

1. Preheat the oven to 190 C
2. Grease and line a baking tray
3. Roll out the pastry onto a lightly floured surface
4. Cut two circles out of the pastry for each pie
5. Spoon the mincemeat into the centre of one of the circles and cover with the other, pressing together the edges
6. Cut a cross on the top of each pie and lightly dust with caster sugar
7. Place in the oven for 15-20 mins or until golden brown

Mince Pies

Mince Pies

Mince Pies

Mince Pies

Advertisements

2 Comments to “Mince Pies”

  1. They look delicious! When does the tasting session begin?

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s

%d bloggers like this: