This recipe is not one of my own, it was a gift from a friend- the ingredients and baking instructions all put into a Kilner jar. All except the eggs. It looked lovely in the jar and I didn’t make this for some time as I just liked looking at all the colours in it.
Although this is a bit like cheating just wanted to post it to show that baking can be really easy and done by anyone. Plus this way you don’t need to go out and buy all those different ingredients that may just sit in a cupboard for years until the next time…
Ingredients
Scarlet Bakes Belgian White Chocolate and Cranberry Cookie Mix
1 Large egg
75g butter
Method
1. Beat the butter until soft
2. Beat the egg in a separate bowl, then stir to combine.
3. Add all the dry ingredients and stir to combine.
4. Place teaspoons of mixture on greased baking tray. Make sure they are well spaced.
5. Bake for 12-14 minutes in a pre-heated oven.
6. Leave to cool on the tray (if you can resist) and then enjoy.
Ingredients in the cookie mix if you want to make from scratch:
Flour, Sodium bicarbonate, white chocolate, light brown sugar, Demerara sugar, cranberries, vanilla sugar, salt.
Abandon Spoon! 